Kalamazoo - Corporate
Kalamazoo - Corporate
Grand Rapids
Plymouth
Jackson
Petoskey
South Bend
269.349.6637 M, T, TH, F 8am - 5pm / W 7:30am - 5:30pm 5053 Sports Drive, Kalamazoo, MI 49009
616.455.5090 Mon - Fri 8:00am - 5:00pm 410 44th St SW, Suite A, Grand Rapids, MI 49548
734.453.1111 Mon - Fri 8:00am - 5:00pm 46001 5 Mile Rd, Plymouth, MI 48170
517.784.7891 Mon - Fri 8:00am - 5:00pm 132 W Pearl St, Jackson, MI 49201
231.347.6865 Mon - Fri 8:00am - 5:00pm 2861 US 31 North, Alanson, MI 49706
574.233.7535 Mon - Fri 8:00am - 5:00pm 208 E Sample St, South Bend, IN 46601
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February 15, 2017
According to public health officials, there are three primary ways that food in restaurants and food processing facilities can become contaminated and unsafe to consume. These are: 1. Biological: unhealthy microorganisms in the food 2. Physical: hair, dirt, airborne pollutants that get in the food 3. Chemical: intrusion of cleaning chemicals into the food “Knowing...
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